Zeroll, 1020-ZT, Ice Cream Dipper

Facilitate food portioning with the Zeroll, 1020-ZT, Ice Cream Dipper. This professional-grade ice cream scoop is a must-have tool for any commercial restaurant. With its size 20 (2 oz.) capacity, it allows for consistent and precise portioning of ice cream, sorbet, and gelato. The gold end cap adds a touch of elegance to the scoop, making it perfect for upscale establishments. Whether you're left or right-handed, this scoop is designed for easy use, ensuring comfort and efficiency. The heat conductive fluid in the handle helps to soften the ice cream, making scooping effortless. Made from durable aluminum, this scoop is hardcoat anodized and sealed with Teflon for long-lasting performance. Each case includes 12 scoops, providing ample supply for busy restaurant kitchens. Upgrade your dessert service with the Zeroll Ice Cream Dipper and impress your customers with perfectly portioned treats.